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Annual Supply of Nutrition Food Services Department (NFSD) Mess Food Items Including Perishable Vegetables, Fruits, Meat, Bakery, Dairy, Grocery, Condiments, Nutritional Supplements and Kitchen Accessories

πŸ“Œ Tender No: 17/2025 (Re-Tender)
πŸ›οΈ Issuing Authority:National Institute of Cardiovascular Diseases (NICVD)
Expired Tender
⏰ Closing Date:
2026-01-02

Tender Overview

πŸ“‚ Category
Food & Catering
🏭 Sector
Goods
πŸ“„ Tender Type
Goods
βš™οΈ Procurement Method
Two Envelopes Procedure via Sindh EPADS Portal
πŸ“¨ Submission Method
Online portal (Sindh EPADS)
🌐 Source Name
SINDH PPRA

Location & Dates

πŸ“ City
Karachi
πŸ—ΊοΈ Province
Sindh
🌍 Country
Pakistan
πŸ“… Publish Date
2025-12-17
⏳ Closing Date
2026-01-02
πŸ•’ Created At
2025-12-17 09:06:32

Contact & Websites

πŸ“ž Contact Phone
3521-8530, 9920-1271-75 Ext. 419 & 335
🌐 Website
www.nicvd.org

Tender Document

Tender Description

This tender invites bids for the annual supply of a comprehensive range of mess food items for the Nutrition Food Services Department (NFSD) at NICVD Karachi. The scope includes fresh perishable vegetables and fruits, meat and poultry, bakery products, dairy items, grocery and dry goods, condiments, nutritional supplements, and kitchen disposable accessories. Supplies must meet high quality standards, be fresh, properly packed, and delivered within specified time frames. The tender follows a two-envelope bidding process with technical and financial proposals submitted online via the Sindh EPADS portal. The successful bidder will be required to provide performance security and comply with all terms and conditions as per SPPRA rules.
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