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Expired Tender
Closing Date:
2026-07-30
2026-07-30
Tender Overview
- Category
- Waste Management & Environment
- Sector
- Services
- Tender Type
- Services
- Procurement Method
- Open Competitive Bidding
- Submission Method
- Submission through SPPRA E-PADS as prescribed in the bidding documents
- Source Name
- Newspaper
Location & Dates
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Tender Description
The Food Department, Government of Sindh, through the District Food Controller, Larkana Region, invites bids for provision of fumigation services for wheat stocks and related departmental storage locations in the Larkana region. The notice refers to the tender process under the stated fumigation reference and appears to communicate the applicable submission and opening schedule for the procurement.
Specific item list not provided in the notice. No separate lot-wise quantities, units, warehouse names, or estimated quantities are legible in the published notice. Prospective service providers should therefore obtain the complete bidding documents and confirm the required locations, wheat stock volume, approved fumigants, treatment frequency, safety procedures, reporting format, and contract period before preparing a quotation. The technical offer should demonstrate the bidder's ability to perform safe and effective wheat fumigation in accordance with applicable food-storage, occupational-safety, and environmental requirements.
The procurement is associated with the Sindh Public Procurement Regulatory Authority process and refers to E-PADS. Bidders should ensure that their firm is properly registered on the relevant procurement platform, possesses valid tax and business registrations, and can provide evidence of previous fumigation, pest-control, grain-storage, or comparable services. The notice image does not clearly state a bid-security amount, earnest-money requirement, prescribed deposit, or minimum financial threshold; these conditions must be verified from the original bidding documents. Active tax status and ATL compliance should also be checked before submission.
Bids are to be submitted through the prescribed SPPRA E-PADS process, or in the manner specified in the complete tender documents, to the office of the District Food Controller, Larkana Region. The deadline shown is **30 July 2026 at 12:00 noon**, with opening arrangements to be confirmed from the original documents. The referenced notice is dated **30 July 2026** and carries tender reference A/C Tender/Fumigation/2026-27/1079. A practical tip for bidders is to upload readable technical documents, registrations, experience certificates, and financial schedules well before the E-PADS cut-off, then retain the electronic acknowledgement and verify that all mandatory fields have been accepted.
